Information : +34 968 15 65 03     ingles     


New Years Eve

Amapola Restaurant

new year’s eve – Amapola Restaurant

Chef’s appetizers:

Mushroom Homemade Croquette.

Tuna Spoom Dishes.

Crispy Shrimp


Starters in the centre:

Scallop Salad with Prawns. Cherry Tomatoes & Avocado Vinaigrette

Iberian Ham with Parmesan Cheese, Toast & Tomato

Starters individual:

Special Shellfish Soup with Black Truffle

 “New Year’s Eve” Sorbet Mandarin with Tequila

Main course:
Iberian Pork (Presa) with Date Sauce & Potatoes


Chocolate Coulant with Custard.


Wine “Juan Gil (Jumilla)”& White Wine“Muga”

Beer, Soft Drinks, Water

Glass of Rose or White Cava

One Drink (Gin-Tonic, Rum…)

85 € Per Person

With Bed & Breakfast: 270 €/Per Couple




More Information & Bookings:

968 15 65 03 - 660 328 092 (Kate)

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