Information : +34 968 15 65 03     ingles     

BIENVENIDOS A HOTEL PLAYASOL ***

New Years Eve


new year’s eve – Amapola Restaurant

Chef’s appetizers:

Mushroom Homemade Croquette.

Tuna Spoom Dishes.

Salmon & Cheese Roll.

 

Starters in the centre:

Lobster & Cherry Tomatoes Salad with Garlic & Avocado Vinaigrette

Iberian Ham with Parmesan Cheese, Toast & Tomato

Starters individual:

Special Shellfish Soup with Black Truffle

Cod with Oil & Peach Alioli

“Mojito” Sorbet

Main course:
Beef with Truffle Sauce

dessert:

Chocolate Coulant with Custard.

cellar:

Wine “Ramón Bilbao”& “Blanc Pescador”

Beer, Soft Drinks, Water

Glass of Rose or White Cava

One Drink (Gin-Tonic, Rum…)

80 € Per Person

With Bed & Breakfast: 260 €/Per Couple

 

 

 

More Information & Bookings:

968 15 65 03 - 660 328 092 (Kate)

info@hotelplayasol.es

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